Description
The durable, stainless steel Meat Temperature Probe measures -30°C (-22°F) to 300°C (572°F) and is built to withstand the extreme heat of all day barbecuing.
- One temperature probe included
- Compatible with IGrill and Weber connect devices
- Four colour-coded sleeves
- Probe wrap for storage and organisation
The durable, stainless steel Meat Temperature Probe measures -30°C (-22°F) to 300°C (572°F) and is built to withstand the extreme heat of all day barbecuing.
- One temperature probe included
- Compatible with IGrill and Weber connect devices
- Four colour-coded sleeves
- Probe wrap for storage and organisation